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Monday, May 31, 2010
Well I don't tend to do things by halves, so my first 'extended/double tier' cake is an 8" cube for some great friends joint 30th birthday on Saturday night. Dark Choc mud for her, and choc mint mud for him, the best of both worlds all in one cake.
Its going to be an interesting challenge, and I'm really looking forward to making it.
So lots of caking for me this week, in all about 12-15 hours for 2 cakes :o!!
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About Me
- Danielle
- Melbourne, Vic, Australia
- Owner of Too Cute to Cut, obsessed with all things cake related
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